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Christmas in Menorca Tag

This Christmas is expected to be more special than ever since, after the pandemic situation, this year the Christmas markets are back in the streets and the villages are lit up for Christmas.  Always respecting all security measures and avoiding conglomerations of people. Discover the best

Today we’re meeting in the kitchen of the wife of Xisco Pons, Manager of Bonnin Sanso. Maria Elena Yela Morales loves cooking and is going to show us how to make a very special recipe she learnt from her mother-in-law.  This is a Christmas broth which

“Amargos” forms part of the list of typical cakes and pastries sweets most linked to Menorca’s gastronomic tradition, an absolute must from the popular cookbook that at Christmas takes on a star role in our homes. Here is the step-by-step recipe. Ingredients: 400 grams of almonds 320 grams